
Recipe: Green Chile Enchilada Sauce Summary: Easy to make and great tasting. Why just use it on enchiladas? Use it on burritos, quesadillas, or anytime you want some extra flavor. Ingredients 1 lb. roasted skin on green chiles 2 Tbs. olive oil 1 Tbs. non-hydrogenated margarine or olive oil 5 large garlic cloves, finely chopped [...]



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